Easy Pound Cake Recipe
Piece of cake Pound Cake Recipe – This unproblematic recipe fabricated with eggs, butter, saccharide, flour, and a few other everyday ingredients is the perfect staple dessert!
Easy Pound Block Recipe
We're all about "easy recipes" effectually hither, and when you utilise that phrase in forepart of a give-and-take like "cake" then you better believe you'll discover it in our easy recipe athenaeum.
Which is why I'g super excited to share with you this easy pound cake recipe that will probably become a staple in your ain abode.
You Also Like:
- 7up Pound Cake
- Piece of cake Banana Bread
- Peach Cobbler made with Bisquick
Pound Cake Flavor + Topping Ideas
What I love about a pound cake, is that yous tin can season it or top it with just nigh anything to customize the season y'all're looking for, or leave it plain and capture the buttery-sugary goodness.
- glaze (like this recipe)
- fresh fruit
- crunchy items (like cookies, nuts, graham crackers, etc.)
- icing
- sugars
How to Make Pound Block
You can detect the full recipe menu below, but I love to show the process in images likewise in example you're a visual person like me!
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You lot'll offset past mixing together the butter and the sugar for about iii minutes. (Why do near all practiced dessert recipes start with butter & sugar?!?!)
And then, add in the eggs and vanilla and mix for about 5 minutes.
Next, sift together the flour, baking powder, and salt.
Reduce mixer speed to low and add half of the flour mixture and one-half the milk and mix for v minutes.
Add the second one-half of flour mixture and milk… and mix for 5 minutes.
Grease and flour your bundt pan (or pan of your choosing) and pour in batter, while smoothing out any bubbles!
Place the pan in a cool oven and set the temperature to 350℉ and bake for 1 hour.
The cake will be washed when a toothpick inserted into the cake comes out clean!
Allow 30 minutes for the cake to cool, and and so remove from the pan (using a butter knife around the edges help) and turn upside down to terminate cooling.
Yous'll want the cake fully cooled before drizzling the glaze.
Pound Cake Coat
The glaze for your pound cake is actually, really simple. Although the buttery goodness of a pound cake information technology plenty, the coat adds a delicious touch and smooth, flossy, silky texture.
For the glaze, you'll need:
- one three/4 cup of confectioners sugar
- four tablespoons of whole milk
Only add powdered carbohydrate (confectioners sugar) to a bowl, and add 1 tablespoon of milk to the sugar at a time, stirring it in until smooth.
Drizzle over your cake and serve!
Doesn't that expect amazingly scrumptious? I'm not sure if there'south anything better than the classics.
More Easy Dessert Recipes
If y'all love piece of cake desserts, then you're in the right place. You'll Honey these no matter if you lot're just in the "sweets" mood, or if you demand a dessert to take along to a potluck!
Easy Bread Pudding Recipe
Piece of cake Carrot Cake Recipe
Donut Bread Pudding
Easily top your pound block with fresh berries and actress powdered sugar for an added affect of flavour and cuteness!
Easy Pound Cake Recipe
Like shooting fish in a barrel Pound Cake Recipe – This simple recipe made with eggs, butter, sugar, flour, and a few other everyday ingredients is the perfect staple dessert!
- four eggs room temperature
- iii egg yokes room temperature
- ii sticks unsalted butter room temperature
- 1 teaspoon vanilla extract
- four tablespoon whole milk
- 2 cups cake flour
- 1 teaspoon baking pulverization
- ane/4 teaspoon salt
- i ane/4 loving cup sugar
Coat
- 1 3/4 cup confectioners sugar
- four tablespoon whole milk
Prevent your screen from going dark
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Move oven rack to middle of the oven.
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Mix butter and sugar in large bowl until creamed, nigh 3 minutes.
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Add eggs and vanilla, beat 5 minutes on medium.
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Sift together flour, baking powder and salt.
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Reduce mixer speed to low and add together ½ of the flour mixture and one-half the milk. Mix 5 minutes
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Add second half of flour mixture and milk. Mix v minutes.
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Generously grease and flour bundt pan.
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Pour concoction into pan and tap to remove bubbles.
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Identify pan in cool oven, set temperature to 350℉ and bake ane hour. Cake will exist done when a toothpick inserted into the cake comes out clean.
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Let to cool thirty minutes earlier releasing the edges with a knife and turning the pan upside down to terminate cooling.
Coat
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Add 1 tablespoon of milk at a fourth dimension to confectioners carbohydrate to attain desired consistency.
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Drizzle over cake.
Serving: 1 g | Calories: 387 kcal | Carbohydrates: 54 yard | Protein: 4 g | Fatty: 17 g | Saturated Fat: 10 grand | Cholesterol: 96 mg | Sodium: 77 mg | Potassium: 100 mg | Sugar: 38 g | Vitamin A: 565 IU | Calcium: 45 mg | Fe: 0.5 mg
Nutritional data is based on third-party calculations and should be considered estimates. Bodily nutritional content volition vary with brands used, measuring methods, portion sizes and more.
Let us know how information technology was!
Source: https://fantabulosity.com/easy-pound-cake-recipe/
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